Ask anyone about how to peel a hard-boiled egg and you'll get any lots of ideas. Forget all of those: There's a set of ...

To get the eggs right, place them in a single layer in a pot, with enough room to move around freely. Add enough cold water ...

I've discovered some tips for cooking hard-boiled eggs with predictable (near-perfect) results. I don't like to overdo it, so I boil my eggs for eight minutes. I quickly shake the peels off ...

I have tried every hard-boiled egg trick in the book. Start in cold water. No, hot water. Use baking soda. No, vinegar. Steam them! Shake them in a jar! Roll them under your palm while whispering ...

There are numerous techniques when it comes to making tasty hard-boiled eggs -- and endless debate over which one is best. Some swear by a cold-water start: eggs go in cold water, water comes to a ...

Thanksgiving is right around the corner, so that means it's the perfect time to perfect your deviled egg recipe.

A hard-boiled egg is low-key the perfect snack: It contains a little bit of almost every nutrient you need, including vitamin A, folate, selenium, and choline (which most of us don't get enough of) ...