Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding salt. By Priya Krishna The brightly hued sweets at a mithai shop — ...

In January 2016, Davina Ray and her husband Craig Wishart purchased Mithai House of Indian Desserts, renovated it, and rebranded it as Mithai Indian Café. They are now in the process of expanding its ...

I’m sipping chai with Davina Ray, owner and operator of Mithai Indian Cafe, a dessert bar and cafe in Cary’s Chatham Square Shopping Center. While we chat, she has to excuse herself twice. It’s Monday ...

TV show Mithai, which launched in April, will complete a run of five months before winding up on September 24. Understandably, the cast and crew are saddened by this development. However, the one ...

Funfetti fennel is what I cheekily call the popular Indian sweet known as saunf mithai. Candied fennel seeds, often vibrantly multicolored in hues of pink, green, and orange, are eaten in many South ...

In the days before Diwali, publications in India offer advice similar to what Americans see before Thanksgiving and Christmas. “Do not hog multiple pieces of mithai and greasy delights,” advises one ...

Diwali, also known as the Festival of Lights, marks the Hindu new year, and is celebrated with great ceremony among Houston's large South Asian community, with the lighting of candles and sparklers, ...

Who doesn't love mithai? These sweet treats are like little bites of happiness for everyone! Made with a delectable mix of ingredients such as milk, sugar, and nuts, mithais are the perfect way to ...

Here are some of the best Indian sweets that you can make at home. This is, undoubtedly, one of the most loved Indian mithais. It is made with creamy cashew nut and has a typical diamond shape adorned ...